Detall de la convocatòria

Característiques

Característica
Objectiu de la convocatòria
SUSFOOD is an ERA-Net, a network of 25 partners from 16 European countries. The aim of SUSFOOD is to increase collaboration and coordination between national research activities on sustainable food production and consumption.
The scope of SUSFOOD includes the entire food supply chain with the main focus on food chain sustainability beyond the farm gate. The farm level will be considered if it has direct impact on the sustainability of the other steps in the food chain.
Característiques principals
The call is divided into two sections:
1) Section “Research”: Project consortia are expected to be formed only by research organisations
2) Section “Research and Innovation”: Project consortia are expected to be formed by research organisations and industry (enterprises)

Project consortia should apply to one of the three thematic call topics:
1) Innovation in food processing technologies
2) Redesign input, waste and side flow strategies to increase resource efficiency and provide added value in food processing, manufacture etc.
3) Interdisciplinary research approach to innovative food products and use of new raw materials for food products
Lloc de presentació
El personal de a fundació IMIM i PSMAR que necessiteu més informació adreceu-vos a:
Servei de Recerca. C/ Doctor Aiguader, 88. 08003-Barcelona. Tel.: 93.316.05.76.
Carol Barnwell: cbarnwell@imim.es Ext.1670
Marta López: mlopez4@imim.es Ext.: 1576
Convocatòria (URL)
https://www.susfood-era.net/index.php?index=199
Informació addicional
There will be a two-stage procedure for joint applications: pre-proposals and full proposals
Pre-proposals must be submitted in electronic format no later than 01/04/2014 – 3 p.m. CET via the electronic submission system:
https://www.susfood-era.net/index.php?index=200
Deadline for full proposals: 01/08/2014 – 3 p.m. CET
Informació addicional
Participanting countries: Belgium (Flanders), Denmark, Estonia, Finland, France, Germany, Poland, Romania, Slovenia, Spain, Sweden, Turkey, UK.
Requisits
  • At least three independent eligible legal entities from at the minimum three of the SUSFOOD countries.
  • Researchers from countries who do not fund the SUSFOOD call are welcome to participate in project proposals as associated project partners on the condition that they are proven financially covered
  • The eligibility of each organization has to be checked according to the national criteria published in the National Regulations;

    Spanish funding organisation: National Institute of Agricultural Research, Technology and Food (INIA)

    Spanish eligibility requirements:
  • Organisations eligible for funding: public research institutions and public universities.
    • Dotació
    Up to EUR 250,000 for Spanish partners.
    Durada
    Up to three years

    Arxius

    Arxiu
    Call text
    Guideline for Applicants